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Home
College of Agriculture & Natural Resources
Agricultural & Resource Economics
Center for Agricultural & Natural Resource Policy
CANRP Policy Reports
The Use of Local Foods in Maryland Schools: Findings from a Survey of Food Service Directors
The Use of Local Foods in Maryland Schools: Findings from a Survey of Food Service Directors
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2010F2SMDSurveyResults.pdf
(506.25 KB)
No. of downloads: 355
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Date
2010-09
Authors
Oberholtzer, Lydia
Advisor
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Abstract
Notes
URI (handle)
http://hdl.handle.net/1903/15019
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CANRP Policy Reports
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