A study of the factors influencing the red color on apples

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dc.contributor.authorFletcher, Lewis Arrowood
dc.contributor.publisherDigital Repository at the University of Maryland
dc.contributor.publisherUniversity of Maryland (College Park, Md)
dc.date.accessioned2016-04-21T17:06:29Z
dc.date.available2016-04-21T17:06:29Z
dc.date.issued1930
dc.identifierhttps://doi.org/10.13016/M2ZF4B
dc.identifier.urihttp://hdl.handle.net/1903/18038
dc.language.isoEnglish
dc.subjectBiochemistry
dc.subjectBotany
dc.titleA study of the factors influencing the red color on apples
dc.typeDissertation

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