Role of dietary factors in ethnic differences in early risk of cardiovascular disease and type 2 diabetes.
Role of dietary factors in ethnic differences in early risk of cardiovascular disease and type 2 diabetes.
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Date
2000
Authors
Advisor
Citation
Lindquist, C H and Gower, B A and Goran, M I (2000) Role of dietary factors in ethnic differences in early risk of cardiovascular disease and type 2 diabetes. The American journal of clinical nutrition, 71 (3). pp. 725-732.
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Abstract
The African American children in our sample showed a greater disease risk than did the white children, even after body composition, social class background, and dietary patterns were adjusted for.