Using a Business Organization Structure to Limit Your Farm’s Liability

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dc.contributor.authorNewhall, Ashley
dc.contributor.authorGoeringer, Paul
dc.date.accessioned2015-03-12T14:40:40Z
dc.date.available2015-03-12T14:40:40Z
dc.date.issued2015-03
dc.description.abstractIn Maryland, 82.7 percent of agricultural operations conduct business as sole proprietorships (Census of Agriculture, 2012). As agriculture continues to evolve, however, producers should consider investigating all types of business organization structure for their operations to limit liability and provide additional forms of capital.en_US
dc.identifierhttps://doi.org/10.13016/M2RS59
dc.identifier.urihttp://hdl.handle.net/1903/16325
dc.language.isoen_USen_US
dc.relation.isAvailableAtCollege of Agriculture & Natural Resources
dc.relation.isAvailableAtAgriculture Law Education Initiative
dc.relation.isAvailableAtDigital Repository at the University of Maryland
dc.relation.isAvailableAtUniversity of Maryland (College Park, Md)
dc.relation.ispartofseriesEB;422
dc.subjectpartnershipen_US
dc.subjectsole proprietershipen_US
dc.subjectcorporationen_US
dc.subjectlimited liability companyen_US
dc.subjectllcen_US
dc.subjectcooperativeen_US
dc.subjectbusiness organizationen_US
dc.subjectbusiness organization structureen_US
dc.titleUsing a Business Organization Structure to Limit Your Farm’s Liabilityen_US
dc.typeBooken_US

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