The economics of obesity: dietary energy density and energy cost.

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dc.contributor.authorDrewnowski, Adam
dc.contributor.authorDarmon, Nicole
dc.date.accessioned2019-08-14T15:04:42Z
dc.date.available2019-08-14T15:04:42Z
dc.date.issued2005
dc.description.abstractAbstract available at publisher's web site.
dc.description.urihttp://www.ajcn.org/content/82/1/265S.long
dc.identifierhttps://doi.org/10.13016/56an-yjnc
dc.identifier.citationDrewnowski, Adam and Darmon, Nicole (2005) The economics of obesity: dietary energy density and energy cost. The American journal of clinical nutrition, 82 (1 Supp). 265S-273S.
dc.identifier.issn0002-9165
dc.identifier.otherEprint ID 3151
dc.identifier.urihttp://hdl.handle.net/1903/23762
dc.subjectAccess To Healthy Foods
dc.subjectDisparities
dc.subjectNutrition
dc.subjectPolicy
dc.subjectObesity
dc.subjectpoverty
dc.subjectenergy density
dc.subjectenergy intake
dc.subjectfood prices
dc.subjectdiet cost
dc.subjecteconomics
dc.titleThe economics of obesity: dietary energy density and energy cost.
dc.typeArticle

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