Operation Market Garden: Establishing a Sustainable Food System in West Baltimore's Poppleton Neighborhood

Abstract

Food deserts and food insecurity are public health concerns, associated with negative health outcomes for children and adults and connected to poverty, racial disparities, and other social inequalities. Urban agriculture offers one solution to the food accessibility issues in West Baltimore. Besides the initial purpose of food production, urban agriculture can play an important role in contributing at varying scales to the social interactions and economic viability of communities. These multifunctional landscapes can be used as design solutions for challenges posed by urban development. This thesis explores the roles that landscape architecture and urban agriculture can play in improving food environments for schools, families, and communities located in urban food deserts. This investigation examines urban agricultural planning strategies that address food accessibility issues and yield fresh produce, while also providing valuable public open space for community members. This project applies these strategies to the West Baltimore neighborhood of Poppleton to offer a critique of proposed urban agriculture solutions.