Poverty, sprawl, and restaurant types influence body mass index of residents in California counties.
| dc.contributor.author | Gregson, Jennifer | |
| dc.date.accessioned | 2019-08-14T15:04:55Z | |
| dc.date.available | 2019-08-14T15:04:55Z | |
| dc.date.issued | 2011 | |
| dc.description.abstract | This study demonstrates the important role of county poverty and urban sprawl toward understanding environmental influences on BMI. Using three categories of restaurants demonstrates different associations of full-service chain and independent restaurants, which are often combined in other research. | |
| dc.identifier | https://doi.org/10.13016/nko8-cae7 | |
| dc.identifier.citation | Gregson, Jennifer (2011) Poverty, sprawl, and restaurant types influence body mass index of residents in California counties. Public health reports (Washington, D.C. : 1974), 126 (Suppl1). pp. 141-149. | |
| dc.identifier.issn | 0033-3549 | |
| dc.identifier.other | Eprint ID 3207 | |
| dc.identifier.uri | http://hdl.handle.net/1903/23810 | |
| dc.subject | Access To Healthy Foods | |
| dc.subject | studies | |
| dc.title | Poverty, sprawl, and restaurant types influence body mass index of residents in California counties. | |
| dc.type | Article |