Comparative study of food and population in ten selected countries and territories in south and southeast Asia

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dc.contributor.authorShehata, Shehata El-Sayed
dc.contributor.publisherDigital Repository at the University of Maryland
dc.contributor.publisherUniversity of Maryland (College Park, Md)
dc.date.accessioned2016-04-21T17:01:17Z
dc.date.available2016-04-21T17:01:17Z
dc.date.issued1953
dc.identifierhttps://doi.org/10.13016/M27J4V
dc.identifier.urihttp://hdl.handle.net/1903/17912
dc.language.isoEnglish
dc.subjectDemography
dc.subjectNutrition
dc.subjectSouth Asian studies
dc.titleComparative study of food and population in ten selected countries and territories in south and southeast Asia
dc.typeDissertation

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