Experimental data for Efficacy of sodium hypochlorite and peracetic acid in reducing cross‐contamination during washing of baby spinach at different water quality levels
dc.contributor.advisor | Tikekar, Rohan V. | |
dc.contributor.author | Gao, Zhujun | |
dc.date.accessioned | 2025-01-21T20:47:32Z | |
dc.date.available | 2025-01-21T20:47:32Z | |
dc.date.issued | 2025-01-06 | |
dc.description.abstract | This is the dataset for manuscript titled Efficacy of sodium hypochlorite and peracetic acid in reducing cross‐contamination during washing of baby spinach at different water quality levels that has the DOI of https://doi.org/10.1111/1750-3841.17657 | |
dc.description.sponsorship | USDA-NIFA | |
dc.description.uri | https://doi.org/10.1111/1750-3841.17657 | |
dc.identifier | https://doi.org/10.13016/hg6w-0dny | |
dc.identifier.uri | http://hdl.handle.net/1903/33567 | |
dc.relation.isAvailableAt | College of Agriculture & Natural Resources | en_us |
dc.relation.isAvailableAt | Nutrition & Food Science | en_us |
dc.relation.isAvailableAt | Digital Repository at the University of Maryland | en_us |
dc.relation.isAvailableAt | University of Maryland (College Park, MD) | en_us |
dc.title | Experimental data for Efficacy of sodium hypochlorite and peracetic acid in reducing cross‐contamination during washing of baby spinach at different water quality levels | |
dc.type | Dataset |