Experimental data for Inactivation of foodborne pathogens based on synergistic effects of ultrasound and natural compounds during fresh produce washing
| dc.contributor.advisor | Tikekar, Rohan | |
| dc.contributor.author | Zhang, Hongchao | |
| dc.date.accessioned | 2020-03-09T18:50:57Z | |
| dc.date.available | 2020-03-09T18:50:57Z | |
| dc.date.issued | 2020 | |
| dc.description | This is the dataset for manuscript titled Inactivation of foodborne pathogens based on synergistic effects of ultrasound and natural compounds during fresh produce washing that has a DOI of https://doi.org/10.1016/j.ultsonch.2020.104983 | en_US |
| dc.description.sponsorship | USDA-NIFA award number 2016-67017–24599 | en_US |
| dc.description.uri | https://doi.org/10.1016/j.ultsonch.2020.104983 | |
| dc.identifier | https://doi.org/10.13016/drkk-xedy | |
| dc.identifier.uri | http://hdl.handle.net/1903/25600 | |
| dc.language.iso | en_US | en_US |
| dc.relation.isAvailableAt | College of Agriculture & Natural Resources | en_us |
| dc.relation.isAvailableAt | Nutrition & Food Science | en_us |
| dc.relation.isAvailableAt | Digital Repository at the University of Maryland | en_us |
| dc.relation.isAvailableAt | University of Maryland (College Park, MD) | en_us |
| dc.title | Experimental data for Inactivation of foodborne pathogens based on synergistic effects of ultrasound and natural compounds during fresh produce washing | en_US |
| dc.type | Dataset | en_US |
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