Now showing items 1-2 of 2
Food Insecurity, Service Awareness, Social Factors, and Quality of Life in Community-Dwelling Older Adults
Older adults are at risk for food insecurity due to financial constraints, physical difficulties, social isolation, and the resulting limitations on food access. Social isolation has two components – objective, such as ...
Development of machine learning and advanced data analytical techniques to incorporate genomic data in predictive modeling for Salmonella enterica
The past few decades have seen a renaissance in the field of food safety, with the increasing usage of genomic data (e.g., whole genome sequencing (WGS)) in determining the cause of microbial foodborne illness, particularly ...