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Nutraceutical Properties of Soybeans with Modified Traits
Soybeans have diverse uses in foods and are known for their health-beneficial properties. Research has shown that consumption of soybeans or their components may help to prevent or alleviate chronic illnesses including ...
Nutraceutical Properties of Low alpha-Linolenic Soybeans Grown in Maryland
Eight soybean genotypes grown in Maryland were analyzed for total phenolic content (TPC), antioxidant capacity, isoflavone composition, lutein content, tocopherol composition, and fatty acid profile. The soybean samples ...