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dc.contributor.authorHillebrand, Helmut
dc.contributor.authorGruner, Daniel
dc.contributor.authorBorer, Elizabeth
dc.contributor.authorBracken, Matthew
dc.contributor.authorCleland, Elsa
dc.contributor.authorHarpole, Stanley
dc.contributor.authorNgai, Jacqueline
dc.contributor.authorSeabloom, Eric
dc.contributor.authorShurin, Jonathan
dc.contributor.authorSmith, Jennifer
dc.date.accessioned2007-08-29T16:27:01Z
dc.date.available2007-08-29T16:27:01Z
dc.date.issued2007
dc.identifier.citationHillebrand, H., D. S. Gruner, E. T. Borer, M. E. S. Bracken, E. E. Cleland, J. J. Elser, W. S. Harpole, J. T. Ngai, E. W. Seabloom, J. B. Shurin, and J. E. Smith. 2007. Consumer versus resource control of producer diversity depends on ecosystem type and producer community structure. Proceedings of the National Academy of Sciences of the USA 104:10904-10909en
dc.identifier.urihttp://hdl.handle.net/1903/7100
dc.description.abstractConsumer and resource control of diversity in plant communities have long been treated as alternative hypotheses. However, experimental and theoretical evidence suggests that herbivores and nutrient resources interactively regulate the number and relative abundance of coexisting plant species. Experiments have yielded divergent and often contradictory responses within and among ecosystems, and no effort has to date reconciled this empirical variation within a general framework. Using data from 274 experiments from marine, freshwater, and terrestrial ecosystems, we present a cross-system analysis of producer diversity responses to local manipulations of resource supply and/or herbivory. Effects of herbivory and fertilization on producer richness differed substantially between systems: (i) herbivores reduced species richness in freshwater but tended to increase richness in terrestrial systems; (ii) fertilization increased richness in freshwater systems but reduced richness on land. Fertilization consistently reduced evenness, whereas herbivores increased evenness only in marine and terrestrial ecosystems. Producer community evenness and ecosystem productivity mediated fertilization and herbivore effects on diversity across ecosystems. Herbivores increased producer richness in more productive habitats and in producer assemblages with low evenness. These same assemblages also showed the strongest reduction in richness with fertilization, whereas fertilization increased (and herbivory decreased) richness in producer assemblages with high evenness. Our study indicates that system productivity and producer evenness determine the direction and magnitude of top-down and bottom-up control of diversity and may reconcile divergent empirical results within and among ecosystems.en
dc.format.extent384699 bytes
dc.format.mimetypeapplication/pdf
dc.language.isoen_USen
dc.publisherProceedings of the National Academy of Sciences of the USAen
dc.subjectfertilizationen
dc.subjectherbivoryen
dc.subjectmeta-analysisen
dc.subjectevennessen
dc.subjectspecies richnessen
dc.subjectdiversityen
dc.titleConsumer versus resource control of producer diversity depends on ecosystem type and producer community structureen
dc.typeArticleen
dc.relation.isAvailableAtDigital Repository at the University of Marylanden_us
dc.relation.isAvailableAtEntomologyen_us
dc.relation.isAvailableAtCollege of Chemical & Life Sciencesen_us
dc.relation.isAvailableAtUniversity of Maryland (College Park, MD)en_us


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